The Watering Hole Tavern Menu

Garlic Bread
(GF Available) +$1
$7.00
Garlic Bread with Cheese
(GF Available) +$1
$7.50
Chicken Satay Sticks(GF Available)
Grilled chicken skewers served on rice with Chef’s
homemade spicy peanut sauce
Entre: $16.50
Main: $32.00
Scallops St Jacques(GF)
Whole scallops in creamy garlic sauce, gratinated
with parmesan
Entre: $19.50
Main: $37.50
Grilled Saganaki Cheese(GF Available)
Kefalograviera cheese served with lemon wedges
$18.50
Garlic Prawns
Pan fried with onion & garlic, finished with cream
& served on risotto rice
Entre: $20.90

Main: $39.50
Bruschetta(V)
With balsamic glaze & basil pesto
$12.50
Calamari Salad(GF Available)
Topped with ginger, coriander and lime dressing
$26.50
Char Grilled Chicken Salad(GF Available)
Topped with Tandoori yoghurt dressing
$25.50
Grilled Fish Salad(GF Available)
Topped with Chef’s homemade Raspberry
vinaigrette dressing
$24.90
Greek Lamb Salad(GF)
With feta & tzatziki
$29.50
Caesar Salad
With bacon, croutons, egg & homemade Caesar
dressing
  • ADD CHICKEN
$16.50

$8.00
Spaghetti or Beef Ravioli Carbonara
Mushrooms, onion, garlic, cream, bacon & cream
sauce thickened with egg
$24.90
Spaghetti or Beef Ravioli Bosciola
Onion, bacon, salami, garlic, tomato & cream
$26.90
Spinach & Mushroom Risotto(GF)(V)
Mushroom & spinach pan fried with garlic, onion,
pine nuts, arborio rice & cream
$23.50
Roasted Pumpkin & Sweet Potato
Risotto (GF)(V)
With broccoli, pine nuts, arborio rice, curry & cream
$23.50

(All pizzas available in gluten free) +$2

Garlic & Cheese (V)
$10.50
Four Cheese (V)
Feta crumble, mozzarella, parmesan & blue cheese
$17.50
Smoked Salmon
With fried capers & horseradish cream
$21.90
Fresh tomato (V)
With basil pesto
$18.90
Bacon & Salami
With onion, capsicum & mushroom
$19.90
Smokey BBQ Chicken
With red onion & mixed capsicum
$19.90
Roasted Pumpkin (V)
With spinach & feta
$19.50
Prosciutto & tomato
Topped with rocket, olive oil & balsamic
vinaigrette
$21.90
Vegetable (V)
With onion, capsicum, mushrooms, spinach, char grilled zucchini, egg plant, olives & cheese
$23.00
Tropicana
Ham & pineapple
$16.90
Greek lamb
With spinach, feta & tzatziki
$23.50
Margarita (V)
Tomato, cheese & oregano
$14.90
The Watering Hole Volcano
Chilli tomato base with ham, calabrese salami,
red onion, capsicum & three cheese blend
$23.90
The Aussie
With bacon, egg & cheese
$18.90

(All chicken crumbed in house)

All served with chips & salads or chips & vegetables

Chicken Kilpatrick (GF Available)
Grilled chicken breast with bacon, onion, garlic,
Worcestershire sauce & finished with cream
$26.90
Chicken Parma
Topped with homemade tomato concassé, sliced
ham & grilled cheese
$24.90
Hawaiian Parma
Topped with homemade tomato concassé,
bacon, pineapple & grilled cheese
$27.50
Kiev Parma
Topped with garlic butter & grilled cheese
$24.50
Outback Parma
With bacon, egg & BBQ sauce
$27.50
Chicken Schnitzel
$23.00
Beer Battered or Grilled Fish
& Chips (GF Available)
With chef’s homemade tartare sauce, lemon & a
side of salad
$24.50
Seafood basket
Beer battered prawns, scallops, fish & calamari all
set on crispy chips with lemon, Chef’s homemade
tartare & a side of salad
$35.90

All served with chips & salad or chips & vegetables

Grilled Lambs Fry & Bacon
With onion gravy
$25.90
Grain Fed Porterhouse Steak
Char grilled to your liking with mushroom sauce,
green peppercorn sauce or garlic butter
$36.90
Garlic Steak Sizzle Plate
Porterhouse steak char grilled to your liking &
served with creamy garlic sauce on a sizzle plate
$36.90
Char Grilled Lamb Rump
With port wine gravy
$34.90
Bucket of Chips
$7.90
Salad or Vegetable Bowl
$6.50
Gravy or Spicy Peanut Sauce
$2.00
Garlic Aioli
$2.00
Kilpatrick Sauce
$3.50

(All desserts are hand made in our kitchen)

All served with your choice of ice-cream or fresh cream (both +$1.50)

Spanish Churros
With hot chocolate fudge
$12.90
Lemon Delicious Pudding
$12.90
Double Chocolate Mousse (GF)
$12.90
Apple & Blueberry Crumble (GF)
$12.90
Ice-Cream Sundae
With your choice of Chocolate, Strawberry,
Caramel or Vanilla topping
$11.50
Affogato
Vanilla ice-cream with a shot of espresso coffee
  • Add a liqueur shot of your choice
$7.90

$7.00
Kid’s Ice-cream & Topping
Plain vanilla ice-cream with your choice of Chocolate, Strawberry, Caramel, Vanilla topping &
sprinkles
$3.00

FOOD ALLERGIES

Some desserts may contain nuts. If there are any questions regarding our dessert contents, please see bar staff

Bucket of Chips
$7.90
Nachos (GF)(V)
Served with sour cream & guacamole

$14.50
Hand Cut Chunky Chips (GF Available)
Served with sour cream & sweet chilli sauce

$12.50
Sweet Potato Wedges
Served with smoky chilli mayo

$9.50
Beer Battered Onion Rings
Served with chilli lime mayo

$9.50

All served with chips & salad or chips & Vegetables

Beer Battered or Grilled Fish
& Chips (GF Available)
With chef’s homemade tartar sauce, lemon & a
side of salad
ALL MEALS
$18.50
Grilled Lambs Fry & Bacon
With onion gravy
Chicken Breast Schnitzel
Spaghetti or Beef Ravioli Napoli
Ice-cream & Topping
Plain vanilla ice-cream with your choice of Chocolate, Strawberry, Caramel or Vanilla topping
$3.50

Please order at bar

FOOD ALLERGIES:

Please be aware that all care is taken when catering for special requirements. It must be noted that on this premises we handle seafood, shell fish, nuts, eggs, wheat and milk products.

DIETARY REQUIREMENTS:

Some menu items are able to be altered to suit many dietary requirements such as gluten free/vegan/vegetarian. Please see the bar staff for any questions regarding gluten free/vegan/vegetarian options.

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